La Guacamaya Chamoy Sauce.
- Chamoy, Mild, Sour & Hot
- Enjoy it with snacks, fresh fruits, ice cones, chips. Product of Mexico.
The brand La Guacamaya has been a favorite in Mexico since 1948. La Guacamaya is produced in the city of Culiacan, in the state of Sinaloa, Mexico. The Sinaloa region is recognized as the finest agricultural region in all of Mexico, helping to produce the highest quality raw ingredients for the Guacamaya product line.
"Guacamaya" is the Spanish name for a type of parrot indigenous to Mexico. The legend behind the naming of the product "La Guacamaya" comes from an old story about the founder's ancestors who used to feed dried chiles to their pet parrot (Guacamaya) in Mexico.
What makes La Guacamaya Special?
La Guacamaya uses the finest dried chiles: Other brands use a cheaper less flavorful chile pepper, either "chile peppers" or "red chile peppers". La Guacamaya uses only the highest-quality Cora Chiles or Chile de Arbol peppers in their special hot sauce.