Authentic Recipe for an Authentic Taste While in Ecuador, the Montes family perfected their corn tortilla chip recipe in a treasured kettle right on the stove top sharing only with friends and family. When they immigrated to California, they continued the tradition but decided to make them available for everyone to enjoy. Each small batch of Cazo de Oro ( which stands for “Golden Kettle”) corn tortilla chips are hand crafted with a unique cooking method that starts with making a fresh, soft tortilla and ends with a hearty tortilla chip that packs a bold crunch and stands up to any dip or salsa. Cazo de Oro tortilla chips are carefully seasoned to deliver an extraordinary taste and texture you have to experience to believe.